Day 62.
This is one of Kurt's favorites. :)
Here's what you'll need.
1 lb. ground beef
1 can cheddar cheese soup
2 tablespoons crumbled bacon
1/2 teaspoon pepper
1/2 teaspoon garlic salt
1 refrigerated pizza crust
Preheat oven to 400*
Brown and drain the ground beef.
Stir in the cheddar cheese soup, pepper, garlic salt and bacon.
Once it's combined, set it aside for just a few minutes to cool off.
Unroll the crust and spoon the mixture into the upper half of the crust.
Roll up the crust.
Bake for 20-25 minutes, until golden brown. Slice into pieces to serve.
This is one of Kurt's favorites. :)
Here's what you'll need.
1 lb. ground beef
1 can cheddar cheese soup
2 tablespoons crumbled bacon
1/2 teaspoon pepper
1/2 teaspoon garlic salt
1 refrigerated pizza crust
Preheat oven to 400*
Brown and drain the ground beef.
Stir in the cheddar cheese soup, pepper, garlic salt and bacon.
Once it's combined, set it aside for just a few minutes to cool off.
Unroll the crust and spoon the mixture into the upper half of the crust.
Roll up the crust.
Bake for 20-25 minutes, until golden brown. Slice into pieces to serve.
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