Wednesday, June 9, 2010

Day 154: Lasagna Toss

Day 154.

I love to whip this up when we're wanting lasagna, but are short on time.

Here's what you'll need.
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1 lb. hamburger
1 26 oz jar pasta sauce
2 cloves garlic
1 2/3 cups water
1/4 cup Italian salad dressing
1 box oven ready lasagna noodles
1 cup shredded mozzarella cheese

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Brown and drain the hamburger.

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Add the hamburger back to the pan and stir in the garlic, pasta sauce, water, and dressing. Bring to a boil.

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While you're waiting for the stuff in the pan to boil, break the noodles up into small pieces.

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Add noodles to the pan.

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Give it a stir.

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Reduce heat to a simmer, place a lid on it, and simmer for 10 to 15 minutes or until noodles are tender.

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Once the noodles are tender, remove the lid.

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Sprinkle the cheese over the top, and put the lid back on to let the cheese melt.

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Once the cheese is melted, serve.

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