Sunday, January 17, 2010

Day 17: Apple Dumplings

Day 17.

These are Pioneer Woman's Apple Dumplings. They are amazing.

Here's what you'll need.
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2 cans of crescent rolls
2 apples
2 sticks of butter
1 1/2 cups sugar
1 teaspoon of vanilla
1 can of Sprite or Mt. Dew, generic is fine too

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Peel your apples.

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If you have one, compost your peels! I got this composter for Christmas, but it just came in the mail the other day. I'm so excited to be using it!!!

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Slice up your apples into eight pieces each.

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Like this.

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Open your crescents and place one slice of apple on each one.

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Roll 'em up.

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Place them in a greased 9x13 pan. Fit 'em in however you can.

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Melt the butter in a saucepan.

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Add in the sugar, and barely stir.

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Stir in the vanilla.

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Pour that over the apples.

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Now, sprinkle the tops liberally with a cinnamon sugar mixture. It's okay to go a little heavy. That just makes 'em better. :)

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After that, pour about half the can of Sprite over the top.

Bake these in a 350* oven for about 40 minutes or until bubbly.
These are amazing with ice cream. :)

1 comment:

Sherry said...

That looks yummy!! I was surprised by the Sprite. Looks fantastic.