Tuesday, April 13, 2010

Day 102: Crockpot Chicken Fajitas

Day 102.

Sorry this one is late getting posted, but we've all been sick. Yuck.

I love this recipe for fajitas because they're made in the crockpot. How cool is that???

Here's what you'll need.
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1 lb. boneless skinless chicken
1/2 cup water
1 package fajita seasoning
1/2 red bell pepper (optional)

Now, this makes more than enough for us but you could add up to another pound of chicken without changing anything else.

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Slice the pepper into strips.

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Add everything to the crockpot and give it a good stir.

Cook on LOW for 6-7 hours.

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As you stir the chicken, it will kind of shred on its own. Use two forks to shred the rest.

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I like to have mine on top of some tortilla chips with some mexican rice, lettuce, cheese and tomatoes. Yum!

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