Monday, February 15, 2010

Day 46: Pizza Casserole

Day 46.

This pizza casserole is a really good substitute for lasagna when you just don't have the time to make it. Like tonight. :)

Here's what you'll need.
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2 cups egg noodles
1 jar pizza sauce
4 tablespoons milk
about 1/2 package pepperoni (Vegetarians, sub in some green peppers)
3 cloves garlic
1 cup shredded mozzarella cheese

Preheat oven to 350*

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Cook noodles as package directs

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In a bowl, stir together the pizza sauce, garlic, milk and pepperoni. I probably should have diced the pepperoni, but I didn't. Eh. Oh well.

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Stir the cooked noodles into the bowl.

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Season with pepper. (I used some basil too.)

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Pour mixture into a 2 quart oven safe dish

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Bake for 20 minutes.

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After 20 minutes, remove from oven and top with cheese. Bake 5-10 minutes more, until cheese is melted.

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Yum.

2 comments:

Jennifer said...

I use kitchen shears to cut LOTS of food stuff in the kitchen, including quartering pepperoni ;) I just have a pair of Fiskars kitchen shears from WM....they haven't failed me yet!

Jen

Sherry said...

Now that looks quick and easy. Love it!