Sunday, May 9, 2010

Day 129: Garlic and Herb Parmesan Biscuits

Day 129.

I made these the other day, and they were pretty tasty! They fell a bit, so they weren't really fluffy, but it didn't change the taste at all!

Here's what you'll need.
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1 1/4 cups water
1 tablespoon sugar
3/4 teaspoon garlic salt
2 teaspoons Italian seasoning
1/3 cup Parmesan cheese
3 cups bread flour
1 tablespoon yeast

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Layer ingredients into bread machine pan.

Program to dough setting.

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After cycle is completed, remove pan from machine.

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Lightly oil a work surface.

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Turn the dough out onto the work surface.

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Cut into 8 pieces.

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Form dough into balls, and place on a greased cookie sheet.

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Let rise in a warm area until doubled.

Preheat oven to 400*

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Next you'll need some water and garlic salt

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Brush the biscuits with water and sprinkle on the garlic salt.

Bake at 400* for 15 minutes or until lightly browned.

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