Wednesday, March 31, 2010

Day 90: Garlic Breadsticks

Day 90.

These breadsticks are made in the bread machine, and are super yummy!

Here's what you'll need.
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3/4 cup warm milk PLUS 3 tablespoons warm milk
3 cups bread flour
3 1/2 tablespoons sugar
1 teaspoon salt
3 tablespoons butter
2 teaspoons active dry yeast
3 tablespoons olive oil
3 fresh garlic cloves, crushed
1/2 cup grated parmesan cheese
1 cup shredded mozzarella

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Add the warm milk to pan. Add in the flour, milk, sugar and salt.

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Dice the butter into four pieces.

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Place one chunk of butter in each corner of the pan.

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Make a small well for the yeast.

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Set machine to dough setting.

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After the dough cycle is finished, let the dough sit in machine for 15 minutes.

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Knead well.

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Place dough into a greased cookie sheet.

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Spread the olive oil onto the dough.

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Add the garlic and spread evenly.

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Top with parmesan and mozzarella. I added some basil too.

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Bake at 400* for 12-15 minutes or until light golden brown.

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Cut into strips, and dip in pizza sauce.

**In the future, I would either use less fresh garlic or sub in garlic powder. The garlic was a little crunchy still. I think I may have gotten it on too thick, or put too much cheese over the top of it.**

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